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Ingredients
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Main Ingredients
Optional Toppings
Method
Cooking the Beef
- 1
Prepare the Ground Beef
In a large skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Make sure to break it apart with a spatula as it cooks.
- 2
Season the Beef
Once the beef is browned, drain excess fat if necessary. Add the taco seasoning and mix well. Follow the package instructions, usually adding a bit of water and letting it simmer for another 5 minutes.
Assembling the Tacos
- 3
- 4
Fill the Tacos
On each tortilla, add a generous amount of the seasoned beef. Top with shredded lettuce, diced tomatoes, and shredded cheese.
- 5
Add Condiments
Finish off the tacos by adding a dollop of sour cream and a spoonful of salsa on top.