Chips And Salsa Recipe
Make Chips And Salsa Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salsa
Method
Salsa Preparation
- 1
Chopping the Ingredients
Finely chop the ripe tomatoes, red onion, jalapeño pepper, and fresh cilantro. Place all chopped ingredients in a mixing bowl.
- 2
Mixing the Salsa
Add lime juice and salt to the bowl with the chopped ingredients. Mix well until everything is combined.
- 3
Chilling the Salsa
Cover the bowl with plastic wrap and let the salsa chill in the refrigerator for at least 30 minutes to allow the flavors to meld.