Street Taco Dinner recipe served on a plate, by Cabos Bonitos Grill & Cantina LLC
Jul 14 2026
RestaurantsCabos Bonitos Grill & Cantina LLCStreet Taco Dinner Recipe

Street Taco Dinner Recipe

Time30m
Serves4

Make Street Taco Dinner Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

For the Tacos

Method

Prepare the Beef Filling

  1. 1

    Cook the Beef

    In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.

  2. 2

    Add Aromatics

    Add the chopped onion and minced garlic to the beef. Sauté for another 3-4 minutes until the onion is translucent.

  3. 3

    Season the Mixture

    Stir in the chili powder, cumin, salt, and black pepper. Cook for another 2 minutes to allow the spices to bloom.

Prepare the Tortillas

  1. 4

    Warm the Tortillas

    In a separate skillet or griddle, warm the corn tortillas over medium heat for about 30 seconds on each side until pliable.

Assemble the Tacos

  1. 5

    Fill the Tacos

    Take a warm tortilla and add a generous spoonful of the beef filling in the center.

  2. 6

    Add Toppings

    Top the beef with diced tomatoes, shredded lettuce, cheese, sour cream, and sliced jalapeños as desired.

  3. 7

    Finish with Cilantro and Lime

    Sprinkle with chopped cilantro and serve with lime wedges on the side for squeezing over the tacos.

More from Cabos Bonitos Grill & Cantina LLC