Fajita Dinner recipe served on a plate, by Cabos Bonitos Grill & Cantina LLC
Jul 14 2026
Restaurants›Cabos Bonitos Grill & Cantina LLC›Fajita Dinner Recipe

Fajita Dinner Recipe

Inspired by Cabos Bonitos Grill & Cantina LLC
Time45m
Serves4

Make Fajita Dinner Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Tortillas and toppings

Method

Preparation of Ingredients

  1. 1

    Prepare Chicken

    Trim any excess fat from the chicken breasts and cut them into thin strips.

  2. 2

    Chop Vegetables

    Slice the bell peppers and onion into thin strips. Mince the garlic.

  3. 3

    Mix Seasoning

    In a small bowl, mix the fajita seasoning with olive oil to create a marinade.

Cooking

  1. 4

    Marinate Chicken

    In a bowl, combine the chicken strips with the marinade. Let it sit for at least 15 minutes.

  2. 5

    Cook Chicken

    Heat a skillet over medium-high heat and add the marinated chicken. Cook for about 5-7 minutes until fully cooked.

  3. 6

    Add Vegetables

    Add the sliced bell peppers, onion, and minced garlic to the skillet. Cook for an additional 5 minutes until the vegetables are tender.

Serving

  1. 7

    Assemble Fajitas

    Warm the flour tortillas in a separate pan or microwave. Spoon the chicken and vegetable mixture onto each tortilla.

  2. 8

    Add Toppings

    Top with sour cream, shredded cheese, fresh cilantro, and a squeeze of lime juice.

  3. 9

    Serve

    Serve the fajitas warm and enjoy!

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