Breakfast Recipe
A variety of breakfast options to fuel your morning.
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Ingredients
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Main Ingredients
Fruits
Beverages
Method
Cooking Instructions
- 1
Scramble the Eggs
In a bowl, whisk together the eggs, milk, salt, and pepper. Heat a non-stick skillet over medium heat and melt 1 tablespoon of butter. Pour in the egg mixture and stir gently until the eggs are cooked to your preference. If desired, add cheese before serving.
- 2
Toast the Bread
In another skillet, melt the remaining tablespoon of butter over medium heat. Add the bread slices and toast until golden brown on both sides.
- 3
Prepare the Fruits
Slice the banana and combine it with the mixed berries in a bowl.
- 4
Serve
Plate the scrambled eggs, toasted bread, and fruit mixture. Serve with coffee and orange juice.