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Ingredients
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Baked Goods
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, and salt.
- 3
Cream Butter and Sugar
In another bowl, cream the unsalted butter and granulated sugar until light and fluffy.
- 4
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- 5
Combine Mixtures
Gradually add the dry ingredients to the wet ingredients, alternating with milk. Mix until just combined.
- 6
Pour and Bake
Pour the batter into a greased baking pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- 7
Cool and Serve
Allow to cool for 10 minutes in the pan, then transfer to a wire rack to cool completely before serving.