Fiesta Caesar Salad Recipe
Brighten your day with our Fiesta Caesar Salad, where crisp romaine lettuce meets zesty lime-infused dressing, garnished with crunchy tortilla strips and a sprinkle of cotija cheese. This vibrant twist on the classic Caesar is topped with grilled chicken for a satisfying protein boost, making it the perfect blend of fresh flavors and textures that will transport your taste buds straight to a sunny fiesta!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
In a large bowl, combine the romaine lettuce, cherry tomatoes, corn, black beans, avocado, and cilantro. Toss gently to mix the ingredients evenly.
- 2
Make the Dressing
In a separate bowl, whisk together the olive oil, lime juice, minced garlic, Dijon mustard, salt, and black pepper until well combined.
- 3
Combine and Serve
Pour the dressing over the salad and toss gently to coat all the ingredients. Top with crumbled queso fresco and tortilla strips for added crunch. Serve immediately.