Executive Burger Recipe
Indulge in our Executive Burger, a perfectly grilled, premium beef patty topped with aged cheddar, crisp lettuce, ripe tomato, and our special house sauce, all nestled between a freshly baked brioche bun. This gourmet delight is served with hand-cut fries and a pickle spear, making it the ultimate choice for a satisfying and luxurious meal.
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Ingredients
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Burger Ingredients
Method
Preparation Steps
- 1
Prepare the Burger Patties
In a bowl, combine the ground beef with salt and black pepper. Form the mixture into two equal patties.
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- 3
Cook the Patties
In the same skillet, add the burger patties. Cook for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
- 4
Prepare the Buns
Toast the brioche buns in the skillet until golden brown.
- 5
Assemble the Burger
On the bottom half of each bun, layer the lettuce, tomato (sliced), onion (sliced), the cooked burger patty with melted cheese, bacon, ketchup, and mustard. Top with the other half of the bun.