Name: Buoys Waterfront Bar and Grills Hollandaise Sauce Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 cup unsalted butter; 3 large egg yolks; 1 tablespoon lemon juice; 1 tablespoon water; 1 to taste salt; 1 pinch cayenne pepper

Tom’s Town Vodka + Chambord + Pineapple + Lemon

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GOLDEN EMBERS

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Guacamole

Indulge in our rich and creamy Hollandaise Sauce, a classic blend of velvety butter, fresh lemon juice, and a hint of Dijon mustard. Perfectly whisked to a silky texture, this sauce elevates any dish, from perfectly poached eggs to steamed vegetables. Experience the luxurious taste that brings a touch of gourmet flair to your meal!

In a saucepan, melt the unsalted butter over low heat until fully melted. Remove from heat and set aside.

Melt the Butter

In a heatproof bowl, whisk together the egg yolks, lemon juice, and water until the mixture becomes pale and slightly thickened.

Whisk Egg Yolks

Place the bowl with the egg yolk mixture over a saucepan of simmering water, ensuring the bottom of the bowl does not touch the water.

Create a Double Boiler

Slowly drizzle the melted butter into the egg yolk mixture while whisking continuously. This should create a smooth and creamy sauce.

Incorporate Butter

Once all the butter has been incorporated and the sauce is thickened, season with salt and a pinch of cayenne pepper to taste.

Season the Sauce

Remove from heat and serve immediately over your favorite dish, or keep warm in a thermos until ready to serve.

Serve

unsalted butter

egg yolks

lemon juice

water

salt

cayenne pepper

Hollandaise Sauce

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CARNE ASADA SANDWICH

Make Hollandaise Sauce Recipe in just 15m. Indulge in our rich and creamy Hollandaise Sauce, a classic blend of velvety butter, fresh lemon juice, and a hint of Dijon mustard. Perfectly whisked to a silky texture, this sauce elevates any dish, from perfectly poached eggs to steamed vegetables. Experience the luxurious taste that brings a touch of gourmet flair to your meal!

Hollandaise Sauce Recipe

Ingredients

Sauce Ingredients

Method

Sauce Preparation