Side Mixta Salad Recipe
Make Side Mixta Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparation
- 1
Prepare the Salad Base
In a large mixing bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion. Toss gently to mix the ingredients evenly.
- 2
Add Toppings
Add the crumbled feta cheese, sliced olives, and diced avocado to the salad base. Toss gently to incorporate the toppings without mashing the avocado.
Make the Dressing
- 3
Combine Dressing Ingredients
In a small bowl or jar, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, salt, and freshly ground black pepper until well combined.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently to coat all ingredients evenly with the dressing.
Serve
- 5
Plate and Enjoy
Divide the salad into serving bowls or plates. Serve immediately, garnished with additional feta or olives if desired.
