Chorizo / Argentinian Style Recipe
Make Chorizo / Argentinian Style Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Spices and Seasonings
Other
Method
Preparation of Chorizo
- 1
Prepare the Chorizo
Remove the casing from the chorizo sausage and crumble it into a mixing bowl.
- 2
Combine Ingredients
In the same bowl, add the ground beef along with paprika, cumin, garlic powder, oregano, salt, black pepper, and red chili flakes.
Cooking
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
- 4
Cook the Meat Mixture
Add the chorizo and beef mixture to the skillet. Cook for about 10-12 minutes, stirring occasionally, until browned and cooked through.
- 5
Garnish and Serve
Finely chop the fresh parsley and sprinkle it over the cooked chorizo. Serve with lemon wedges on the side.
