Baked Brie Recipe
Brie cheese baked with herbs and served with crostinis.
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Ingredients
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Cheese
Herbs and Seasoning
Crostinis
Method
Preparation of Ingredients
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Brie
Take the wheel of Brie cheese and place it on a baking dish.
- 3
Mix Herbs and Seasoning
In a small bowl, combine the fresh rosemary, fresh thyme, minced garlic, olive oil, salt, and black pepper. Mix until well combined.
- 4
Spread Herb Mixture
Spread the herb mixture over the top of the Brie cheese.
Baking and Serving
- 5
Bake the Brie
Place the baking dish with the Brie in the preheated oven and bake for about 15-20 minutes, or until the cheese is soft and gooey.
- 6
- 7
Toast the Crostinis
Place the slices of baguette on a baking sheet and toast in the oven for about 5-7 minutes, or until golden brown.
- 8
Serve
Once the Brie is done, remove it from the oven and serve warm with the toasted crostinis on the side.
