Garlic Bread Recipe
Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Garlic Butter
In a medium bowl, soften the unsalted butter at room temperature. Mince the garlic cloves finely and add them to the butter along with the chopped fresh parsley, salt, and black pepper. Mix well until all ingredients are fully combined.
- 3
Prepare the Bread
Slice the baguette or Italian bread in half lengthwise. Place the bread on a baking sheet with the cut sides facing up.
Assembly and Baking
- 4
- 5
Add Optional Ingredients
If desired, sprinkle the grated Parmesan cheese evenly over the buttered bread. You can also add red pepper flakes to taste for a bit of heat.
- 6
Bake the Garlic Bread
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the edges are golden brown and the butter is bubbly.
- 7
Serve
Remove the garlic bread from the oven and let it cool for a minute. Cut into pieces and serve warm.
