Jul 13 2026
Restaurants›Brown Bag Seafood Co.›Dinner Plate Recipe

Dinner Plate Recipe

Inspired by Brown Bag Seafood Co.
Time45m
Serves2

Choose a large portion of protein, two sides and garlic bread

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Ingredients

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Protein

Sides

Garlic Bread

Method

Protein

  1. 1

    Prepare Chicken

    Preheat the grill or a pan over medium heat. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Coat the chicken breasts with the mixture.

  2. 2

    Cook Chicken

    Place the chicken on the grill or in the pan. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest for 5 minutes before slicing.

Sides

  1. 3

    Steam Broccoli

    While the chicken is cooking, bring a pot of water to a boil. Place the broccoli in a steamer basket over the boiling water. Cover and steam for 5-7 minutes until tender but still bright green.

  2. 4

    Roast Potatoes

    Preheat the oven to 425°F (220°C). Chop the potatoes into cubes and toss them with olive oil, salt, and pepper. Spread on a baking sheet and roast for 25-30 minutes, turning halfway through until golden brown.

Garlic Bread

  1. 5

    Prepare Garlic Butter

    In a small bowl, mix softened butter, minced garlic, and parsley until well combined.

  2. 6

    Bake Garlic Bread

    Slice the French bread in half lengthwise. Spread the garlic butter mixture evenly on both halves. Place on a baking sheet and bake in a preheated oven at 375°F (190°C) for 10-12 minutes, until golden and crispy.

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