House Salad Recipe
Mixed greens, tomatoes, cucumbers, and carrots.
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash the mixed greens thoroughly under cold running water. Drain and set aside in a large mixing bowl.
- 2
Chop the Tomatoes
Dice the tomatoes into bite-sized pieces and add them to the bowl with the mixed greens.
- 3
Slice the Cucumbers
Peel the cucumber if desired, then slice it thinly. Add the cucumber slices to the mixing bowl.
- 4
Shred the Carrots
Peel the carrots and then shred them using a grater. Add the shredded carrots to the salad bowl.
Dressing Preparation
- 5
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
Assembly
- 6
Combine and Serve
Pour the dressing over the salad ingredients in the mixing bowl. Toss gently to combine all ingredients evenly. Serve immediately.
