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Ingredients
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Juice Ingredients
Optional Ingredients
Method
Juicing Process
- 1
Prepare the Oranges
Wash the fresh oranges thoroughly under running water to remove any dirt or pesticides.
- 2
Cut the Oranges
Using a sharp knife, cut each orange in half horizontally. This will make it easier to extract the juice.
- 3
Juice the Oranges
Using a citrus juicer or a manual juicer, press each half of the orange to extract the juice. Make sure to collect the juice in a clean container.
- 4
Strain the Juice (Optional)
If you prefer juice without pulp, you can strain the freshly squeezed juice through a fine mesh strainer into another container.
- 5
- 6
Serve the Juice
Pour the juice into glasses over ice cubes if desired. Serve immediately for the freshest taste.
