Twilight Recipe
Make Twilight Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Twilight Swirl
Method
Base Preparation
- 1
Preheat the Oven
Preheat the oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the granulated sugar, all-purpose flour, cocoa powder, baking powder, and salt until evenly combined.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients and mix until just combined. Do not overmix.
Twilight Swirl Preparation
- 5
Prepare Cream Cheese Mixture
In a medium bowl, beat the cream cheese until smooth. Gradually add the powdered sugar, mixing until well combined. Stir in the egg yolk and vanilla extract until smooth.
Assembly and Baking
- 6
Layer the Mixtures
Pour half of the chocolate batter into the prepared baking pan. Drop spoonfuls of the cream cheese mixture over the chocolate batter. Pour the remaining chocolate batter on top.
- 7
Create a Swirl
Using a knife or skewer, gently swirl the cream cheese mixture into the chocolate batter to create a marbled effect.
- 8
Bake
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- 9
Cool and Serve
Allow to cool in the pan for at least 10 minutes before slicing into squares and serving.
