Lofty Recipe
Make Lofty Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Flavoring
Toppings
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that your baked goods will rise properly.
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, granulated sugar, cinnamon, and nutmeg until well combined.
Melt Butter
In a small saucepan, melt the unsalted butter over low heat. Remove from heat and let it cool slightly.
Combining Ingredients
Baking
Prepare Baking Pan
Grease a 9x13 inch baking pan or line it with parchment paper for easy removal.
Bake
Pour the batter into the prepared baking pan and smooth the top. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Cool
Once baked, remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serving
Prepare Toppings
Once cool, dust the top with powdered sugar and top with fresh berries and whipped cream before serving.
Serve
Slice into squares and serve immediately. Enjoy your Lofty dessert!
