White Mocha Recipe

Time30m

Serves1

Make White Mocha Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew Espresso
Using an espresso machine, brew 2 shots of espresso into a coffee mug.
2
Boil Water
In a small pot, bring 1 cup of water to a boil. This will be used to melt the white chocolate.

3
Melt White Chocolate
In a heatproof bowl, combine 1 cup of white chocolate chips and 1 cup of heavy cream. Pour the boiling water over the bowl and stir until the chocolate is fully melted and the mixture is smooth.
4
Add Vanilla
Stir in 1 teaspoon of vanilla extract to the melted white chocolate mixture.

5
Heat Milk
In a saucepan, heat 1 cup of milk over medium heat until hot but not boiling.
6
Froth Milk
Using a milk frother or whisk, froth the heated milk until it's light and airy.

7
Combine Ingredients
Pour the melted white chocolate mixture over the brewed espresso in the coffee mug and stir to combine.
8
Add Frothed Milk
Top the espresso and white chocolate mixture with the frothed milk.
9
Add Toppings
Finish the drink by adding 1 cup of whipped cream on top and sprinkle with 2 tablespoons of white chocolate shavings.