King Cake Latte Recipe
brown sugar, cinnamon and caramel, espresso and steamed milk topped with whipped cream and King Cake sprinkles
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Ingredients
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Latte Base
Toppings
Method
Latte Preparation
- 1
Brew the Espresso
Brew 2 shots of espresso using your espresso machine or coffee maker.
- 2
Mix Ingredients
In a large mug, combine the brewed espresso, brown sugar, ground cinnamon, and caramel sauce. Stir until the sugar is dissolved.
- 3
Add Steamed Milk
Slowly pour in 1 cup of steamed milk into the espresso mixture, stirring gently to combine.
Topping Preparation
- 4
Top with Whipped Cream
Spoon 0.5 cup of whipped cream on top of the latte.
- 5
Add King Cake Sprinkles
Sprinkle 2 tablespoons of King Cake sprinkles over the whipped cream for a festive touch.
