Hot Chocolate Recipe
Make Hot Chocolate Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Hot Chocolate Base
Toppings (optional)
Method
Preparation of Hot Chocolate Base
- 1
Heat Milk and Cream
In a medium saucepan over medium heat, combine the whole milk and heavy cream. Heat gently until steaming, but do not boil.
- 2
Whisk in Cocoa and Sugar
Once the milk and cream are steaming, whisk in the unsweetened cocoa powder and granulated sugar until fully dissolved and smooth.
- 3
Add Flavorings
Stir in the vanilla extract and a pinch of salt. Continue to heat for another 2-3 minutes, ensuring the mixture remains warm.
- 4
