Classic Goose Martini Recipe

Preparation

1. 1

   Chill the Glass

   Place your martini glass in the freezer for about 10 minutes or fill it with ice water to chill while you prepare the drink.

2. 2

   Mix the Ingredients

   In a cocktail shaker, combine the Grey Goose Vodka and Dry Vermouth. If you want a dirty martini, also add the Olive Brine.

3. 3

   Add Ice

   Fill the shaker with ice cubes and secure the lid tightly.

4. 4

   Shake or Stir

   For a classic martini, stir the mixture gently for about 30 seconds. If you prefer it shaken, shake vigorously for about 15 seconds.

5. 5

   Strain and Serve

   Remove the ice from the chilled martini glass and strain the cocktail into the glass.

6. 6

   Garnish

   Garnish with 3 Bleu Cheese Olives on a skewer or directly dropped into the martini.