Berry Lemonade Recipe
Monin Wildberry Syrup, house-made lemonade, sugar rim
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Ingredients
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Syrup
Lemonade
Rim
Garnish
Method
Prepare the Lemonade
- 1
Juice the Lemons
Squeeze the juice from the fresh lemons into a measuring cup, ensuring to remove any seeds. You should have about 1 cup of lemon juice.
- 2
Make the Lemonade
In a large pitcher, combine the freshly squeezed lemon juice, 4 cups of water, and 1 cup of granulated sugar. Stir well until the sugar is fully dissolved.
Prepare the Rim
- 3
Mix Sugar and Lemon Zest
In a small bowl, combine 1 cup of granulated sugar with 1 tablespoon of lemon zest. Mix well to evenly distribute the zest.
- 4
Rim the Glasses
Run a lemon slice around the rim of each glass. Dip the rim into the sugar and lemon zest mixture to coat it evenly.
Combine and Serve
- 5
- 6
- 7
Serve
Serve immediately over ice and enjoy your refreshing Berry Lemonade!
