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New Fashioned Recipe

Name: Brickhouse Grill & Pubs New Fashioned Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 oz Knob Creek Smoked Maple Bourbon; 1 piece Sugar cube; 2 dashes Orange bitters; 2 dashes Coffee pecan bitters; 0.5 oz Water; 3 pieces Ice cubes; 1 piece Orange peel

Inspired by Brickhouse Grill & Pub

Time10m

Serves1

Knob Creek Smoked Maple Bourbon poured over a muddled sugar cube with orange and coffee pecan bitters, splash of water.

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Ingredients

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Method

Preparation Steps

Muddle the Sugar Cube

In a mixing glass, place the sugar cube. Add a splash of water (approximately 0.5 oz) to the mixing glass to help dissolve the sugar. Use a muddler to crush and dissolve the sugar until it becomes a syrupy consistency.

Add Bitters

Add 2 dashes each of orange bitters and coffee pecan bitters to the muddled sugar. Stir the mixture gently to incorporate the bitters.

Pour in the Bourbon

Measure 2 oz of Knob Creek Smoked Maple Bourbon and pour it into the mixing glass with the muddled sugar and bitters mixture.

Add Ice

Add 3 ice cubes to the mixing glass. Stir the mixture gently for about 30 seconds to chill and dilute the drink slightly.

Strain and Serve

Using a strainer, pour the mixture into a rocks glass filled with fresh ice or a single large ice cube.

Garnish

Express the oils from an orange peel over the drink by holding the peel over the glass and giving it a gentle twist. Then, add the peel as a garnish to the drink.