Irish Nachos Recipe
Seasoned waffle fries piled high with layers of our white cheese sauce, shredded cheddar jack cheese, lettuce, tomatoes, green onions, and black olives. Salsa and sour cream on the side.
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Ingredients
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Waffle Fries
Cheese Sauce
Toppings
Method
Prepare Waffle Fries
- 1
Cook the Waffle Fries
Preheat your oven according to the package instructions for the frozen waffle fries. Spread the waffle fries on a baking sheet in a single layer, drizzle with olive oil, and season with salt and black pepper. Bake until golden and crispy, about 20-25 minutes.
Make Cheese Sauce
- 2
- 3
Add Cheeses and Seasonings
Stir in the white cheddar cheese and cream cheese until melted and smooth. Add the garlic powder, onion powder, and paprika. Mix well and remove from heat.
Assemble Nachos
- 4
Layer the Ingredients
Once the waffle fries are cooked, remove them from the oven and place them on a large serving platter. Pour the cheese sauce over the fries, ensuring even coverage. Sprinkle the shredded cheddar jack cheese on top.
- 5
Add Toppings
Top the cheesy waffle fries with shredded lettuce, diced tomatoes, sliced green onions, and black olives.
- 6
Serve
Serve immediately with salsa and sour cream on the side, allowing guests to add to taste.