Chicken Wings Recipe
Buffalo or BBQ sauce, served with blue cheese dressing.
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Blue Cheese Dressing
Method
Preparation of Chicken Wings
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
Place the chicken wings in a large bowl. Drizzle with olive oil, then sprinkle with salt and black pepper. Toss until evenly coated.
Cooking the Wings
- 3
Bake the Chicken Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.
Preparing the Sauce
- 4
Buffalo Sauce
In a small saucepan over medium heat, combine the hot sauce, unsalted butter, garlic powder, and cayenne pepper. Stir until the butter is melted and the sauce is well mixed. Remove from heat.
- 5
Making Blue Cheese Dressing
- 6
Combine Ingredients
In a mixing bowl, combine blue cheese, sour cream, mayonnaise, lemon juice, garlic powder, salt, and black pepper.
- 7
Mix Until Smooth
Using a fork or whisk, mash and mix the ingredients until smooth. Adjust seasoning to taste.