Popper Dip Recipe
cream cheese blend, panko bread crumbs, parmesan, pickled jalapenos, pretzel sticks & chips
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Instructions
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Cream Cheese Base
In a large mixing bowl, combine the cream cheese, sour cream, garlic powder, onion powder, salt, and pepper. Mix until smooth and creamy.
- 3
Add Jalapenos and Cheese
Fold in the chopped pickled jalapenos and grated parmesan cheese into the cream cheese mixture until evenly distributed.
- 4
Prepare for Baking
Transfer the mixture to a baking dish and spread it evenly. Top with panko bread crumbs.
- 5
Bake
Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and the dip is bubbly.
- 6
Serve
Remove from the oven and let cool slightly. Serve warm with pretzel sticks and chips.