Bruschetta Recipe
Grilled bread topped with diced tomatoes, garlic, and basil.
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Ingredients
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Bread
Toppings
Method
Preparation
- 1
Prepare the Topping
Dice the fresh tomatoes into small cubes and place them in a medium mixing bowl.
- 2
Add Garlic and Basil
Mince the garlic cloves and add them to the bowl with the diced tomatoes. Chop the fresh basil leaves and add them as well.
- 3
Season the Mixture
Drizzle the extra virgin olive oil over the tomato mixture. Season with salt and black pepper to taste. Stir all ingredients together until well combined. Set aside to let the flavors meld.
Grilling the Bread
Assembling the Bruschetta
- 6
Top the Grilled Bread
Remove the grilled bread from the heat and place it on a serving platter. Spoon the tomato mixture generously over each slice of grilled bread.
- 7
Serve
Drizzle any remaining olive oil over the topped bruschetta and serve immediately while the bread is still warm.