Brew Burger Recipe
House-made beef patty with lettuce, tomato, and special sauce
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Ingredients
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Beef Patty
Burger Assembly
Special Sauce
Method
Beef Patty Preparation
- 1
Mix Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
- 2
Shape Patties
Divide the meat mixture into two equal portions and shape each portion into a patty, about 3/4 inch thick.
- 3
Special Sauce Preparation
- 4
Prepare Special Sauce
In a small bowl, combine mayonnaise, ketchup, yellow mustard, finely chopped pickles, and paprika. Mix well until smooth.
Burger Assembly
- 5
Prepare Tomato
Slice the tomato into thin rounds.
- 6
Toast Buns
Toast the burger buns on the grill or in a toaster until golden brown.
- 7
Add Sauce
Spread the special sauce on the bottom half of each toasted bun.
- 8
Assemble Burger
Place a lettuce leaf on each bun, followed by a cooked beef patty, a slice of tomato, and finally, the top half of the bun.