Jul 17 2026
Gingerbread Hardshake Recipe
Inspired by Brewery Bhavana
Time10m
Serves1
white rum, amaretto, gingerbread horchata, oat milk, angostura bitter whipped cream
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Drink Ingredients
Method
Preparation Instructions
- 1
Mix the Ingredients
In a cocktail shaker, combine the white rum, amaretto, gingerbread horchata, oat milk, and Angostura bitters. Fill the shaker with ice and shake well until chilled.
- 2
Prepare the Glass
Strain the mixture into a chilled glass.
- 3
Top it Off
Garnish with whipped cream and sprinkle gingerbread crumbs on top.
- 4
Serve
Serve immediately and enjoy your Gingerbread Hardshake!
