Southwest Chicken Wrap Recipe

Time30m

Serves4

Grilled chicken, corn salsa, lettuce, tomato, shredded cheese, & our Southwest ranch dressing. Make it vegetarian.

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Ingredients

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1
Prepare the Dressing
In a bowl, mix together Greek yogurt, ranch seasoning mix, chipotle sauce, lime juice, garlic powder, salt, and pepper. Adjust seasoning to taste. Set aside.
2
Prepare the Filling
In a separate bowl, combine the vegetarian chicken substitute, corn, cherry tomatoes, and shredded lettuce. Toss gently to mix.
3
Assemble the Wraps
Lay out the whole wheat tortillas. Spread a generous amount of southwest ranch dressing on each tortilla. Distribute the filling mixture evenly over each tortilla, and sprinkle with shredded cheese.
4
Wrap and Serve
Fold in the sides of the tortilla and then roll it up tightly from the bottom. Cut in half if desired. Serve immediately with extra ranch dressing on the side.