NONTRADITIONAL GRILLED CHEESE Recipe
SLICES OF FONTINA & BABY SWISS CHEESES WITH SHRIMP, TOMATOES, BACON, MAYO/DIJON SAUCE, GRILLED ON WHOLE-GRAIN BREAD
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Ingredients
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Ingredients
Method
Directions
Prepare the Sauce
In a small bowl, mix together the mayonnaise and Dijon mustard until well combined. Set aside.
Assemble the Sandwich
Spread the mayo-Dijon sauce on one side of each slice of whole-grain bread. On two slices, layer Fontina cheese, Baby Swiss cheese, cooked shrimp, sliced tomatoes, and crumbled bacon. Top with the other two slices of bread, sauce side down.
Serve
Remove from skillet, slice in half if desired, and serve hot.