RestaurantsBrave New RestaurantBEEF TENDERLOIN SANDWICH Recipe

BEEF TENDERLOIN SANDWICH Recipe

Time30m
Serves1

4oz beef tenderloin, grilled, then served on Boulevard Bread Company hoagie, Swiss cheese, chipotle aioli, tomato chutney, spring mix and sauteed vegetables, served with Parmesan fries

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Ingredients

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Sandwich Ingredients

Method

Preparation Instructions

1

Grill the Beef Tenderloin

Season the beef tenderloin with salt and pepper. Preheat the grill to medium-high heat, and grill the tenderloin for about 3-4 minutes on each side, or until it reaches your desired doneness. Remove from grill and let it rest for 5 minutes before slicing.

2

Prepare the Vegetables

In a skillet over medium heat, sauté your choice of vegetables (like bell peppers, onions, and zucchini) until tender, about 5-7 minutes. Season with salt and pepper to taste.

3

Assemble the Sandwich

Slice the hoagie roll in half. Spread the chipotle aioli on both sides, then layer the spring mix, sautéed vegetables, sliced beef tenderloin, Swiss cheese, and tomato chutney inside the hoagie.

4

Serve

Serve the sandwich with a side of Parmesan fries.

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