Plantain Chips & Pico De Gallo Recipe

Inspired by Brasitas

Time30m

Serves4

Make Plantain Chips & Pico De Gallo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chop the Vegetables
Dice the tomatoes, red onion, and jalapeño pepper into small pieces. Finely chop the fresh cilantro.
2
Mix the Ingredients
In a mixing bowl, combine the diced tomatoes, red onion, jalapeño pepper, and chopped cilantro.
3
Season the Mixture
Squeeze the juice of one lime over the mixture and add salt. Mix well to combine all the flavors.
4
Let it Rest
Allow the pico de gallo to sit for at least 10 minutes to let the flavors meld together before serving.