Pinchos De Carne Recipe
Grilled skirt steak skewers served with chimichurri sauce
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Ingredients
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Skewers
Method
Preparing the Skewers
- 1
- 2
Marinate the Steak
In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Add the steak strips to the bowl and toss to coat. Let the steak marinate for at least 30 minutes at room temperature or up to 2 hours in the refrigerator.
- 3
Prepare the Skewers
If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. After marinating, thread the steak strips onto the skewers, folding them if necessary.