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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza peel or a baking sheet lined with parchment paper.
- 3
Add the Sauce
Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 4
Layer the Cheese
Sprinkle the shredded mozzarella cheese generously over the sauce.
- 5
Add Pepperoni
Distribute the pepperoni slices evenly over the cheese.
- 6
Season
Drizzle olive oil over the top and sprinkle with dried oregano, dried basil, and salt to taste.
- 7
Bake the Pizza
Carefully slide the pizza onto the preheated pizza stone or bake directly on the sheet for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Slice and Serve
Remove from the oven, let cool for a few minutes, slice, and serve hot.