Meat Lovers Pizza Recipe
Make Meat Lovers Pizza Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat and Prepare
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add Sauce
Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Layer the Cheese
Sprinkle half of the mozzarella cheese over the sauce.
- 4
Add Meats
Layer the pepperoni, cooked Italian sausage, chopped bacon, diced ham, and crumbled ground beef on top of the cheese.
- 5
Finish with Cheese
Top with the remaining mozzarella cheese, and sprinkle Italian seasoning, salt, and black pepper over the top.
- 6
Bake the Pizza
Drizzle olive oil around the crust and place the pizza in the oven. Bake for 15-20 minutes or until the crust is golden and the cheese is bubbly.
- 7
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, slice into wedges, and serve hot.