By The Slice Recipe
$4 slices are available after 9pm daily.
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Ingredients
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Pizza Dough
Method
Pizza Assembly
- 1
Activate Yeast
In a small bowl, mix warm water, sugar, and yeast. Let it sit for about 5-10 minutes until frothy.
- 2
Make Dough
In a large bowl, combine flour and salt. Add the yeast mixture and olive oil. Mix until a dough forms.
- 3
Knead Dough
Turn the dough out onto a floured surface and knead for about 5-7 minutes until smooth.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
- 5
Preheat Oven
Preheat your oven to 475°F (245°C) while the dough is rising.
- 6
Shape Pizza
Once risen, punch down the dough and roll it out on a floured surface to your desired thickness.
- 7
Add Toppings
Top with your favorite sauce, cheese, and toppings.
- 8
Bake
Transfer to a pizza stone or baking sheet and bake for about 12-15 minutes or until golden and crispy.
- 9
Slice and Serve
Remove from the oven, let cool slightly, slice into pieces, and serve hot.