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Ingredients
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Fresh Ingredients
Liquids
Sweeteners
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils and combine them with the sugar. Be careful not to shred the leaves.
- 2
- 3
Add Rum
Pour the white rum into the glass and stir gently to combine all the ingredients.
- 4
Add Soda Water
Fill the glass with ice cubes, then top it off with soda water. Stir gently to mix.
- 5
Garnish and Serve
Garnish with a sprig of fresh mint and a lime wedge if desired. Serve immediately with a straw.

