Jul 14 2026
RestaurantsBotanya Restaurant & BarPrince Of Gala Recipe

Prince Of Gala Recipe

Time10m
Serves1

Cognac, luxardo marashino, pineapple juice, angostura, champagne.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Mix the Ingredients

    In a cocktail shaker filled with ice, combine the cognac, Luxardo Maraschino liqueur, pineapple juice, and Angostura bitters. Shake well until chilled.

  2. 2

    Strain and Serve

    Strain the mixture into a chilled champagne flute.

  3. 3

    Top with Champagne

    Carefully top the drink with champagne, pouring slowly to avoid overflow.

  4. 4

    Garnish and Enjoy

    You may garnish with a pineapple slice or a cherry if desired. Serve immediately and enjoy your Prince of Gala!

More from Botanya Restaurant & Bar