Sevilla Ole recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsBotanya Restaurant & BarSevilla Ole Recipe

Sevilla Ole Recipe

Time10m
Serves1

Tanqueray Sevilla, Fresh Lime Juice, Angostura, Simple Syrup, Spicy Oil.

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Ingredients

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Cocktail Ingredients

Method

Preparation

  1. 1

    Mixing the Cocktail

    In a cocktail shaker filled with ice, combine Tanqueray Sevilla Gin, fresh lime juice, Angostura bitters, and simple syrup. Shake well until chilled.

  2. 2

    Straining

    Strain the mixture into a chilled cocktail glass.

  3. 3

    Adding Spicy Oil

    Carefully drizzle the spicy oil over the top of the cocktail for added flavor.

  4. 4

    Garnishing

    Garnish with a lime wheel or twist if desired.

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