Mozzarella Sticks Recipe
Delight in our golden-brown Mozzarella Sticks, perfectly fried to a crispy perfection. Each stick is filled with gooey, melted mozzarella cheese that stretches with every bite, served with a side of zesty marinara sauce for dipping. A classic appetizer that promises to satisfy your cheese cravings!
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Ingredients
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Ingredients for Mozzarella Sticks
Method
Directions for Mozzarella Sticks
- 1
Prepare the Cheese
Freeze the mozzarella sticks for about 1 hour until firm.
- 2
Set Up Breading Station
Set up three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with Parmesan cheese, garlic powder, oregano, salt, and pepper.
- 3
- 4
Chill Again
Place the breaded mozzarella sticks on a baking sheet and freeze for another 30 minutes.
- 5
Heat the Oil
In a deep frying pan or pot, heat vegetable oil to 350°F (175°C).
- 6
Fry the Mozzarella Sticks
Fry the mozzarella sticks in batches for about 2-3 minutes until golden brown. Remove with a slotted spoon and drain on paper towels.
- 7
Serve
Serve hot with marinara sauce or your favorite dipping sauce.