Classic Blt Recipe

Time20m

Serves2

Bacon, tomato and lettuce on grilled Texas toast.

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Ingredients

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1
Prepare the Bacon
In a skillet over medium heat, cook the bacon slices until they are crispy. Remove from the skillet and drain on paper towels.
2
Toast the Bread
In the same skillet, toast the Texas toast slices until golden brown on both sides. Remove from heat.
3
Prepare the Tomato
Slice the large tomato into thin slices and season with salt and pepper to taste.
4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted Texas toast. On two slices, layer the crispy bacon, followed by the tomato slices, and then the lettuce leaves. Top with the remaining slices of toast, mayonnaise side down.
5
Serve
Cut the sandwiches in half and serve immediately.