Jul 13 2026
RestaurantsBoone'sSoup Of The Day Recipe

Soup Of The Day Recipe

Inspired by Boone's
Time45m
Serves6

Make Soup Of The Day Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Liquids

Herbs and Spices

Fats

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the carrots, celery, onion, and potatoes into small pieces. Mince the garlic cloves.

  2. 2

    Prep the Broth

    In a large pot, heat the olive oil over medium heat.

Cooking

  1. 3

    Sauté the Vegetables

    Add the diced carrots, celery, onion, and minced garlic to the pot. Sauté for about 5-7 minutes until the onions are translucent.

  2. 4

    Add Broth and Spices

    Pour in the vegetable broth and water. Add salt, black pepper, thyme, and bay leaves. Stir well to combine.

  3. 5

    Simmer the Soup

    Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 20 minutes.

  4. 6

    Add Spinach and Potatoes

    After 20 minutes, add the diced potatoes and spinach to the pot. Stir and let it cook for another 10-15 minutes until the potatoes are tender.

  5. 7

    Finalize the Soup

    Remove the bay leaves before serving. Taste and add more salt and pepper if needed.

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