Mimosa Tower Recipe
Make Mimosa Tower Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Additional Garnishes
Method
Preparing the Base
- 1
Juicing the Oranges
Squeeze fresh oranges to extract 2 cups of juice. Strain to remove pulp if desired.
- 2
Mixing the Mimosa
In a large pitcher, combine the fresh orange juice and grenadine syrup. Stir gently to mix.
Building the Mimosa Tower
- 3
Pouring the Base
Fill champagne flutes halfway with the orange juice mixture.
- 4
Adding Champagne
Slowly pour champagne or sparkling wine into each flute until filled, allowing the bubbles to rise.
- 5
Adding Garnishes
Top each flute with fresh berries and a mint leaf. Optionally, add an orange slice and edible flowers for decoration.