Cyo Breakfast Recipe

Inspired by Boone's

Time25m

Serves1

two eggs, hash browns, toast and choice of: ham, bacon, sausage links

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Ingredients

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1
Prepare the Hash Browns
In a skillet, heat 1 tablespoon of butter over medium heat. Add 1 cup of hash browns and cook for 5-7 minutes until golden brown and crispy. Stir occasionally to prevent sticking.
2
Cook the Protein
Choose your protein option: For ham, heat in the skillet for 2-3 minutes on each side. For bacon, cook 3 slices in the skillet until crispy, about 5-7 minutes. For sausage links, cook for 8-10 minutes, turning occasionally until browned.
3
Toast the Bread
While the hash browns and protein are cooking, toast 2 slices of bread until golden brown.

4
Scramble or Fry the Eggs
In a bowl, crack 2 eggs and whisk with 1 teaspoon of salt and 1 teaspoon of black pepper. Heat a non-stick skillet over medium heat and add a little butter. Pour in the egg mixture and cook while stirring gently until the eggs are fluffy and cooked to your liking, about 3-5 minutes.

5
Serve the Breakfast
On a plate, arrange the cooked hash browns, eggs, and your choice of protein. Add the toasted bread on the side. Enjoy your customizable breakfast!