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Ingredients
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Hash Browns
Meat Option
Method
Cooking Hash Browns
- 1
Preparing the Hash Browns
In a large skillet, heat the vegetable oil over medium heat. Once the oil is hot, add the frozen hash browns.
- 2
Cooking the Hash Browns
Spread the hash browns evenly in the skillet and season with salt and black pepper. Cook for 5-7 minutes on one side until golden brown.
- 3
Flipping the Hash Browns
Carefully flip the hash browns using a spatula and cook for another 5-7 minutes until the other side is also golden brown and crispy.
Preparing the Meat
- 4
Choosing Your Meat
Select your choice of meat from diced ham, cooked bacon, or cooked sausage.
- 5
Heating the Meat
In a separate pan, heat the chosen meat over medium heat until warmed through, about 3-5 minutes.