Cold Brew Coffee Recipe
Make Cold Brew Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Optional Flavorings
Method
Brewing Cold Brew
- 1
Combine Coffee and Water
In a large jar or pitcher, mix the coarsely ground coffee with the cold or room temperature water. Stir gently to ensure all the coffee grounds are saturated.
- 2
Steep the Mixture
Cover the jar or pitcher with a lid or plastic wrap. Allow the mixture to steep at room temperature or in the refrigerator for 12 to 24 hours. The longer it steeps, the stronger the coffee will be.
- 3
Strain the Coffee
After steeping, strain the coffee through a fine mesh sieve or a coffee filter into a clean container. Discard the coffee grounds.
- 4