Black & Bleu Recipe
romaine, tomatoes, bacon, bleu cheese crumbles, blackened striploin and bleu cheese dressing
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
Wash and chop the romaine lettuce into bite-sized pieces. Place it in a large salad bowl.
- 2
Add Tomatoes
Dice the tomatoes and add them to the bowl with the romaine lettuce.
- 3
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove from skillet, drain on paper towels, and crumble into pieces. Add to the salad bowl.
- 4
Add Bleu Cheese Crumbles
Sprinkle the bleu cheese crumbles over the salad mixture in the bowl.
- 5
Dressing Preparation
- 6
Make the Bleu Cheese Dressing
In a mixing bowl, combine mayonnaise, sour cream, bleu cheese, lemon juice, garlic powder, salt, and black pepper. Whisk until smooth and creamy. Adjust seasoning to taste.
Serving
- 7
Combine and Serve
Drizzle the bleu cheese dressing over the prepared salad. Toss gently to combine. Serve immediately and enjoy!