Market Greens Recipe
Assorted vegetables, red wine vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Slice the cherry tomatoes in half, dice the cucumber, thinly slice the radishes, grate the carrot, and finely chop the red onion.
- 2
Combine the Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, radishes, carrot, and red onion.
- 3
Make the Red Wine Vinaigrette
In a small bowl, whisk together 1/4 cup of red wine vinegar, 1/2 cup of olive oil, 1 teaspoon of Dijon mustard, salt, and pepper to taste.
- 4
Dress the Salad
Drizzle the red wine vinaigrette over the salad and toss gently to combine. Adjust seasoning if necessary.
